We believe that pasta is more than just a meal-it’s a celebration of taste, quality and tradition. That’s why we are passionate about offering you the finest fresh pasta made to elevate your dining experience. Here’s why our fresh pasta is the superior choice to dry pasta:

1. Unparalleled Texture: Our fresh pasta boasts a tender, silky texture that transforms every bite into a culinary delight. Unlike dry pasta, which can sometimes be too firm or starchy, fresh pasta provides a melt-in-your-mouth experience that perfectly complements your favorite sauces.

2. Protein and Energy: Our fresh pasta is made with the freshest, brightest eggs from free ranged chickens right on our farm! The addition of eggs to our pasta which dry pasta lacks, gives it that bright yellow color as well as protein! Each serving of our 9 ounce package of pasta has 9 grams of protein! This helps you to feel energized and content after eating instead of that sluggish and bloated feeling you might get from dry pasta. Dry pasta is also flash-dried at 200-250 degrees Fahrenheit which makes it very hard for your body to digest.

2. Rich, Natural Flavor: Made with farm-fresh eggs, enriched durum and semolina flour, salt, and quality spring water from Maine, our pasta delivers a subtle yet profound flavor that dry pasta simply can’t match. This natural richness enhances every dish, allowing the true taste of your ingredients to shine through.

3. Quick and Convenient: Fresh pasta cooks in just 60 seconds so you can enjoy a gourmet meal without the long wait. This makes it much easier to prepare your meals as you can plop the fresh pasta in the boiling water 1 minute before everything else will be ready! It’s the ideal choice for busy weeknights or impromptu gatherings, bringing restaurant-quality meals to your home in no time.

4. Versatile and Customizable: Fresh pasta offers endless possibilities. Whether you’re preparing a light summer dish or a hearty winter feast, our range of shapes and sizes ensures that you find the perfect pasta for any occasion.

5. Better Sauce Adherence: The unique texture of fresh pasta helps sauces cling better, ensuring every forkful is generously coated and bursting with flavor. This means a more satisfying dining experience with every bite.

Choosing fresh pasta isn’t just about enjoying a superior taste; it’s about embracing a tradition of quality and craftsmanship. At Petrullo Farms, we invite you to experience the difference for yourself and elevate your meals to new heights. Taste the excellence of fresh pasta today!